
Miscellaneous edible preparations / HS CODE [2103901090]
Kim In Soon Traditional Doenjang
Made with soybeans harvested in the pristine Jangheung region and sun-dried salt from the Sinan region in Jeollanam-do, Fromwell Jang (paste) products serve up some truly special flavors. Doenjang is one of Korea’s best…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Diced Radish Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr

Cereals / HS CODE [1904909000]
rice cookie
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Miscellaneous edible preparations / HS CODE [2007 99 10]
It is a yuzu marmalade made of Korean high-rise yuzu, and the flavor of yuzu is alive well and goes well with dressing and bread
enzymefarm / Goheung-gun, South Jeolla-do, and I'm lonely 37-19. / +82-0618350864

Products of animal origin / HS CODE [0304949000]
seasoned pollack intestine
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Beverages, spirits and vinegar / HS CODE [2209.00]
Jerusalem artichoke and brown rice vinegar
Natural fermented Jerusalem artichoke and brown rice vinegar that has been fermented and aged for 2 years using only traditional yeast and malt made from Korean wheat in tea made with pork potatoes. Functional blending v…
ogokbalhyomaeul / 14-8, Meokgol-gil, Dong-myeon, Hwasun-gun, Jeollanam-do, Korea / +82-61-372-8688 / http://www.ogoktown.com

Preparations of meat / HS CODE [2008995010]
Soft fish fillet jerky is battered and fried into a savory, crispy delight. Tar tar sauce is added to suit your taste
arawoom / 506-16(OCHEON-DONG)MANGYANG-RO ROAD, YEOSU-SI JEOLLANAM-DO SOUTH KOREA / 82616531400 / http://arawoom.com

Vegetable plaiting materials / HS CODE [2008995010]
□ purchased Kim Won-cho, who collected directly from the clean sea station □ Provide natural taste and nutritional taste □ Product production system with the latest automation system, production in large factories □ main…
daechungim / 425-9, Daehae-ro, Boryeong-si, Chungcheongnam-do, Korea / 041-935-8595 / http://www.daechungim.com/index.php

Preparations of meat / HS CODE [1604204090]
It is a seafood hot bar that can be enjoyed by men and women and children.
haedofood's / 10, Gukdongnam 8-gil, Yeosu-si, Jeollanam-do, Korea / +88-061-642-7322 / https://haedofood7322.cafe24.com/

Preparations of vegetables / HS CODE [0910300000]
Korean organic turmeric powder
It only selected 100 percent organic turmeric. Low temperature drying. There is little nutrient destruction. It is rich in antioxidants such as curcumin, potassium, and iron.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com

Cereals / HS CODE [1006301000]
"Single variety of new green radish" Saecheongmu is a variety that was officially produced in 2017 after a 10-year development period by the jeollanam-do agricultyral Research and Extension Services to discover a variet…
jeongnamjin agricultural cooperative rice association co., ltd / 542, Nambugwangwang-ro, Anyang-myeon, Jangheung-gun, Jeollanam-do, Korea / +82-61-862-8184

Miscellaneous edible preparations / HS CODE [2103901090]
The fermentation process uses microbes to make ingredients more digestible and help preserve food for longer periods. In all, fermented products improve the health of people who consume them on a regular basis. Ganjang p…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com