
Edible vegetables / HS CODE [2008995010]
Because the laver leaf looks like squigglu tripe, it is called Tripe Laver. Lumpy and chewy texture with sweet taste. 100% non-hydrochloric zcid laver. This is in fact top quality, high- end dried laver.
Wando to the world 237 co.,ltd / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7301-0153 / http://www.totheworld237.com

Edible fruit and nuts / HS CODE [200599]
Cabbage kimchi is a representative food of fermented foods that are always served on the Korean table. Cabbage kimchi is rich in vitamins and minerals, helps digestion, and is beneficial in preventing cancer. Our company…
Okgwatastykimchifarmingassociationcorporation / 26, Rimun 2-gil, Okgwa-myeon, Gokseong-gun, Jeollanam-do, Korea / +82613637587

Miscellaneous edible preparations / HS CODE [2007 99 10]
It is a yuzu marmalade made of Korean high-rise yuzu, and the flavor of yuzu is alive well and goes well with dressing and bread
enzymefarm / Goheung-gun, South Jeolla-do, and I'm lonely 37-19. / +82-0618350864

Coffee · Spices / HS CODE [0902100000]
This hig-quality tea product is made with great care using tea leaves grown in organic green tea fields and using the Gujeunggupo traditional green tea making method. It has smooth and delicate taste with a balanc…
GACHEON SNABANG CO. / 129-27 Cheongsonyeonsuryeonwon-gil, Seo-myeon, Suncheon-si, Jeollanam-do, Republic of Korea / +82-61-908-8058 / http://www. gacheon.kr

Salt; sulfur;earths and stone / HS CODE [250100]
Alkali salt baked directly in ocher is a jar made of ocher, which is a treasure of natural minerals By baking domestic sea salt at a high temperature of 790℃ or higher for more than 12 hours, the bitterness of the salt n…
농업회사법인 삼손푸드주식회사 / 87 Gwoljeon-gil, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / +82-61-392-4478 / http://www.samsonfood.com

Live animals / HS CODE [2009120000]
Kids' pear bellflower juice is a healthy drink for children and is manufactured using pear and bellflower concentrate as the main ingredients. It is a product developed so that children can drink it without feeling rejec…
korea f&b / 126 Jeongicha-ro, Daema-myeon, Yeonggwang-gun, Jeollanam-do, Republic of Korea / +82 70-7588-0227

Beverages, spirits and vinegar / HS CODE [2009891090]
Product Features 1. A natural ABP juice made with no artificial coloring, no flavoring, no added sugar, and no preservatives. 2. Made using locally sourced Naju pear, washed with 100m-deep bedrock water and cold-pr…
GAVOFARMS CO.,LTD / 30-29, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Korea / +82-61-334-1160 / http://www.gavo.co.kr

Edible fruit and nuts / HS CODE [0813]
Sweet Persimmon Mallaengi, a chewy dried persimmon
<100% Changwon Persimmon, Whole Fruit Snack, Shelf-Stable, High Convenience in Storage and Sales> -Made from 100% Changwon persimmons, these dried slices are a healthy snack that can be enjoyed anytime and anywhere with…
BMFOOD / 92, Jeongnyeol-daero, Uichang-gu, Changwon-si, Gyeongsangnam-do, Korea / 82552519023 / https://seasonary.kr

Preparations of meat / HS CODE [1604209000]
Salt-fermented alaska pollack roe
Sorting and instant froze really column select, that salt after controlling, mixes together the roe of a pollack pickled fish of the good quality which finishes the maturing duration which is accurate with the dressing m…
Narae traditional food co., LTD. / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-8666 / http://www.naraefood.co.kr

Preparations of cereals / HS CODE [4128138798]
“ Non-fried puffing technology ” Puffing technic in Fire-Oven(Patent application) "Puffing technology" -Perfect puffing with rotate raw-material in oven -Same size & texture of food puffing as frie "Puffing technolo…
agricultural corporation sandulhae / 59, Gigoksongsan-gil, Bongsan-myeon, Damyang-gun, Jeollanam-do, Korea / +82613810025

Fish and Molluscs / HS CODE [200899]
Saeupyo seasoned laver is famous for high quality and taste of sea weed, guaranteed doe crispy taste.
WANDOMULSAN CO., LTD / 258 DEUNGSUPYEONGYA GIL, NAMPYEONG EUP NAJU CITY, JEOLLANAMDO / 82-61-337-8751 / http://www.wandobonga.com

Vegetable plaiting materials / HS CODE [12122120]
Roasted Laver (Twice-Roasted Kimbap Laver)
"""1. This seaweed undergoes a special processing method, resulting in a crispier texture and a distinctive flavor and aroma compared to regular seaweed. 2. Longer shelf life compared to regular seaweed. 3. Suitable for …
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh