
Preparations of vegetables / HS CODE [2202991000]
Goryeo red ginseng, known for its energy recovery, is popular with the public. Aronia, which contains anthocyanins and various flavonoids, is known to be effective in antioxidant, vision improvement and prevention. By ad…
Marine Techno Inc / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82-70-7612-0537 / http://www.marinetechno.kr

Live animals / HS CODE [03078300]
The live abalone produced in Wando was washed cleanly and quick-freeze. It is healthy food with good taste and nutrition just like fresh abalone.
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com

Miscellaneous edible preparations / HS CODE [1902191000]
This broth dish, made with domestically sourced squid, offers a refreshing flavor and a chewy texture. Thinly sliced radishes add a clean finish that enhances the overall taste.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Vegetable plaiting materials / HS CODE [12122120]
"""1. The proper blend of high-quality raw materials and seaweed results in exceptional taste. 2. The distinct aroma of seaweed enhances the flavor experience."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Miscellaneous edible preparations / HS CODE [2008995010]
-Development concept : For Gimbab & Sushi -Hygienic production with the latest facilities -Roasted twice and more crispy Capacity : Unit (230g/100 Sheet) Box (230g*32pack)
manna food co. ltd / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea / +82-61-894-7990 / http://www.mannafood.net

Preparations of meat / HS CODE [2104102000]
- Main ingredients : Wando flounder, Belgium cream -> rich taste and flavor - The Only flounder cream risotto in the world - Convenient recipe : Frozen HMR for texture, heating by microwave for 4 minutes.
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com

Miscellaneous edible preparations / HS CODE [2501009010]
You can improve the shortcomings of salt vulnerable to moisture and enjoy convenient and fresh salt in camping, delivery, restaurants, and anywhere in the home with a hygienic stick-type salt. The premium sea salt 'lo' F…
HAEYEAREUM CO., LTD / 1520, Seonammun-ro, Docho-myeon, Sinan-gun, Jeollanam-do, Korea / 82-2-3663-1599 / http://www.hyrsalt.com

Vegetable plaiting materials / HS CODE [200899]
○ In order to make the best seaweed rich in nutrients in the sea, it is produced using the raw materials raised between January and April in a traditional way using natural sesame seeds. The roasted seaweed, which is car…
Garimi Co.,Ltd / 123, Daeyangsandan-ro 125beon-gil, Mokpo-si, Jeollanam-do, Korea / +82-70-4659-4727 / http://www.k-garimi.co.kr

Preparations of meat / HS CODE [1604.20-40]
Contents : Assorted various types ,size and volume of fish cakes inseted into skewer stick. You can also cook Fish cake stew eacily & conveniently taking advantage of this Fish cakee skewer.
haedofood's / 10, Gukdongnam 8-gil, Yeosu-si, Jeollanam-do, Korea / +88-061-642-7322 / https://haedofood7322.cafe24.com/

Products of animal origin / HS CODE [0305591000]
Our company is located in Dolsan, Yeosu, Jeollanam-do, where Hallyeohaesang National Park and Dadohaehaesang National Park meet. We are a seafood specialized company that directly catches, processes and produces anchovie…
OSUNG FISHERIES / 367, Pyeongsa-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-5886 / http://www.osungsf.kr

Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Fish and Molluscs / HS CODE [0307721000]
It is a product that vacuums and freezes only the cockle kernel by boiled the cockle, and it can be used for cockle cooking immediately after thawing without the need to boil and lay the shell.
BEOLGYOCODFISH CO.,LTD. / 185-95, Jangam-gil, Beolgyo-eup, Boseong-gun, Jeollanam-do, Korea / 82-61-745-9907 / http://www.k-cockle.com