AGRICUL TURAL & FISHERY
JeollaNamdo Product List
-
-
Live animals / HS CODE [1212200000]
Dry seaweed fulvescens 2g *30ea
Due to its delicate nature, Maesaengi requires meticulous washing and sorting processes. To address this, the Wando Maesaengi Cooperative employs advanced technology and rigorous procedures, developed through extensive e…
WDMCOOP / 446 Gogeumnam-ro, Gogeum-myeon, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-554-9400 / http://www.wdmcoop.com/
-
-
Vegetable plaiting materials / HS CODE [200899]
○ In order to make the best seaweed rich in nutrients in the sea, it is produced using the raw materials raised between January and April in a traditional way using natural sesame seeds. The roasted seaweed, which is car…
Garimi Co.,Ltd / 123, Daeyangsandan-ro 125beon-gil, Mokpo-si, Jeollanam-do, Korea / +82-70-4659-4727 / http://www.k-garimi.co.kr
-
-
Miscellaneous edible preparations / HS CODE [20089950]
Kelp Bugak (Low-Salt Glutinous Rice Handmade Seaweed Snacks)
Enhanced with secret broth made with delicious proportions, boiled with glutinous rice to add richness, and dried at the optimal temperature for crispiness.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
-
-
Products of animal origin / HS CODE [2008995010]
Curry Gim Bugak (Glutinous Rice Handmade Curry Seaweed Snacks)
A unique twist on a traditional Korean seaweed snack, this product blends the crispy texture of handmade gim bugak with the rich, aromatic flavor of curry spices. Premium Korean seaweed is coated with glutinous rice batt…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim
-
-
Vegetable plaiting materials / HS CODE [1212211010]
This product is made using high-quality seaweed harvested from pristine coastal waters, carefully selected for its ideal thickness, elasticity, and smooth surface — making it perfectly suited for rolling gimbap. With a …
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim
-
-
Products of animal origin / HS CODE [0305591000]
"""1. Small anchovies, approximately 3-5cm in size, with a clear yellow and silver hue, are commonly used for braising. 2. Their size makes them perfect for frying with ingredients like dried red pepper, making them idea…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
-
-
Preparations of vegetables / HS CODE [2103909090]
seasoned perilla leaves kimchi
seasoned perilla leaves kimchi
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
-
-
Fish and Molluscs / HS CODE [0305594000]
Dried Yellow Corvina with Red Pepper Paste
This beautiful Yellow Corvina is made spicy with a mixture of meju powder, startch syrup, garlic, onion, and pear. It is aged in red pepper paste for maximum flavor.
MISUNG FISHERY ASSOCIATION CORP / 195-28, Yeonggwang-ro, Beopseong-myeon, Yeonggwang-gun, Jeollanam-do, Republic of Korea / +82-61-356-9999
-
-
Sugars and sugar confectionery / HS CODE [1905.90]
[Product Name] Yummy Cracker (야미건빵) [Product Overview] A premium Korean fusion snack inspired by the flavors and charm of Yeosu, South Korea. Crafted through a meticulous 17-hour production process, these vegan crackers…
yeosuyummy / 220, Isunsingwangjang-ro, Yeosu-si, Jeollanam-do, Korea / +82 10-3138-5551 / http://yeosuyummy.kr
-
-
Miscellaneous edible preparations / HS CODE [2103901010]
Korean tradition Soybean paste
Using 100% of the beans produced in Korea It is a Korean soybean paste made by Na Yeon-sil, a traditional paste fermentation master. It's a food made by fermenting the good ingredients of beans It contains a lot of bene…
NAJU SIGULNONJANG / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea / +82-61-336-6534 / http://http//www. 정담소담.com
-
-
Vegetable plaiting materials / HS CODE [1212212020]
○ Rinse the salted seaweed stems several times under running water, soak them in cold water for at least 30 minutes to remove the salt, then cut them into bite-size pieces and eat them for stir-fry or salad. ○ If you sea…
kumbokfood / 15, Nonggongdanji 3-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / 0615547836 / http://www.kumbokfood.com
-
-
Edible vegetables / HS CODE [0712902099]
The dried taro stem is rich in dietary fiber, which helps intestinal health and is rich in various nutrients such as folic acid and potassium.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com