AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Vegetable plaiting materials / HS CODE [1904109000]
Seasoned Thistle with Rice / Seasoned Asater with Rice / Dried Radish Leaf with Multi-grain Rice
1. 100% domestic vegetables, 100% domestic rice, and 100% mixed grains are used 2. Cauldron direct fire, rustic rice table with glossy and sticky taste 3. HACCP and vegan certification to satisfy all four tastes: safe/he…
Agricultural Company JIWON / 123, Nanosandan-ro, Nam-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-7049229912 / http://jiwon-kr
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Fish and Molluscs / HS CODE [030781-000]
Quickly provide customers with premium active abalone produced in Wando, Korea's clean sea area
BADASOPUNG.CO / 23,NONGGONGDANJI 8-GIL, WANDO-EUP WANDO-GUN JEOLLANAM-DO KOREA / 061-555-6900
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Vegetable plaiting materials / HS CODE [2008.99]
Seaweed, collected from the southern sea of the clean sea, carefully selected by seaweed craftsman, is roasted with Korean seaweed powder, Korean sea tangle powder, Korean anchovy powder, organic canola oil, and minimal …
manna food co. ltd / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea / +82-61-894-7990 / http://www.mannafood.net
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Preparations of vegetables / HS CODE [2106909099]
Low-Molecular Fish Collagen Jelly Stick ABC Juice / 20g x 30 Packets / Vegetable
ABC Juice Inner Beauty Collagen Jelly Stick Easy-to-cut front of the package stick that is fast and simple to use Low-molecular weight collagen, fish collagen ABC mixed fruit juice(Apples, Beets, Carrots) Inner beaut…
Marine Techno Inc / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82-70-7612-0537 / http://www.marinetechno.kr
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Preparations of vegetables / HS CODE [2005991000]
Korea's most representative kimchi. Salted cabbage, washed, drained, and mixed with various spices to make it. if you eat it right after you make it, it tastes spicy, crisp, and fresh. when it is matured, it is rich in f…
yellowfoods Co., Ltd. / 2-13, Sinhosinchon-gil, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-061-393-0688 / http://www.yellowfoods.co.kr
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Preparations of vegetables / HS CODE [2005999000]
seasoned perilla leaves in soy
seasoned perilla leaves in soy
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
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Edible vegetables / HS CODE [0712391020]
It is a product made by drying shiitake mushrooms grown in solid oak. It is cut into small cubes, so it is easy to use for cooking.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com
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Sugars and sugar confectionery / HS CODE [1905.90]
Using domestically produced soybean tofu (20.57% content) and onions as raw materials, you can feel the strong onion flavor, sweetness, soft texture, and light taste. It is popular as a snack because it is baked in a dif…
㈜쿠키아 / 513-43 Yeosun-ro, Yulchon-myeon, Yeosu-si, Jeollanam-do, Republic of Korea / +82-61-681-8200 / http://www.cookia.co.kr
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Fish and Molluscs / HS CODE [0307721000]
It is a product that vacuums and freezes only the cockle kernel by boiled the cockle, and it can be used for cockle cooking immediately after thawing without the need to boil and lay the shell.
BEOLGYOCODFISH CO.,LTD. / 185-95, Jangam-gil, Beolgyo-eup, Boseong-gun, Jeollanam-do, Korea / 82-61-745-9907 / http://www.k-cockle.com
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Fish and Molluscs / HS CODE [121221]
ROASTED LAVER (220g/100Sheets)
We use clean and high-quality raw materials purchased in clean waters and manufacture seasoned laver in a hygienic environment through thorough management. It is thick enough to match the laver for gimbap and has the uni…
WANDOMULSAN CO., LTD / 258 DEUNGSUPYEONGYA GIL, NAMPYEONG EUP NAJU CITY, JEOLLANAMDO / 82-61-337-8751 / http://www.wandobonga.com
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Vegetable plaiting materials / HS CODE [2007991000]
"A nutritious snack infused with subtle aroma and texture, made by adding powdered fresh abalone and powdered fresh seaweed."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Live animals / HS CODE [1605571000]
Seasoned abalone seaweed with red pepper paste
[Wando Abalone with Seaweed Seasoning 3 Series] Seasoned abalone seaweed with dipping sauce Seasoned abalone seaweed with soy sauce Seasoned abalone seaweed with red pepper paste It is made by collecting fresh live ab…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com