AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Fish and Molluscs / HS CODE [121221]
ROASTED LAVER (220g/100Sheets)
We use clean and high-quality raw materials purchased in clean waters and manufacture seasoned laver in a hygienic environment through thorough management. It is thick enough to match the laver for gimbap and has the uni…
WANDOMULSAN CO., LTD / 258 DEUNGSUPYEONGYA GIL, NAMPYEONG EUP NAJU CITY, JEOLLANAMDO / 82-61-337-8751 / http://www.wandobonga.com
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Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Alliumhookeri Bitter Lettuce Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr
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Edible vegetables / HS CODE [2008 99 50]
- Drie (Gopcahng) Laver, which is produced and harvested in very small quantities for only 20 days a year from the end of October to the middle of November, is chewy and sweet and is the best excellent Laver -Rosted (Gop…
Wando to the world 237 co.,ltd / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7301-0153 / http://www.totheworld237.com
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Beverages, spirits and vinegar / HS CODE [2206009090]
38% alchol percentage. 375 ml 1. Shining like Ruby 2. Soft flavor 3. Non sweet, Non bitter spirit , No headache Hongju literally means "Red Liquor" and the name coms from its color. It is one of Korea's traditio…
대대로영농조합법인 / 98 dunjeon-ri, gunnae-myeon, jindo-gun, / 0615423388 / http://e-hongju.co.kr
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Edible vegetables / HS CODE [1212211010]
Sea mustard30%, Sea stem20%, Sea tangle20%, Agar6%, Gloiopltis tenax20%, Gloiopltis furcata 4% You can enjoy 6 kinds of seaweed at once Convenient wellbeing food item. Soak it in cold water for 5 mins and strain it. …
Wando to the world 237 co.,ltd / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7301-0153 / http://www.totheworld237.com
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Vegetable plaiting materials / HS CODE [2008.99]
MANNA SEASONED & SHREDDED SEAWEED
It is made of the finest seaweed in the clear sea, carefully selected by seaweed master craftsman, and everyone's favorite seaweed powder, which combines the finest jade oil and salt in a golden ratio.
manna food co. ltd / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea / +82-61-894-7990 / http://www.mannafood.net
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Preparations of vegetables / HS CODE [200990]
1) We aim for neck and bronchial health by using natural ingredients. 2) Easy packaging makes it easy to eat one every day. 3) We lowered the cost by reducing raw material production and production costs 4) It is an esse…
Mango / Rm. 210, 30-5, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Republic of Korea / +827077853335
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Preparations of cereals / HS CODE [1904109000]
Bongbong Pop is a snack that babies eat while doing finger exercises (small muscle) at the time of small muscle exercise. We're not raising as many babies as we used to, but we're raising one or two children, and more an…
ONEULDO CO.,LTD / 451-28, Gangbyeon-ro, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-02-1899-1908 / http://www.oneuldoc.com
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Edible vegetables / HS CODE [0712391020]
It is a product made by drying shiitake mushrooms grown in solid oak. It has been cut and packaged into uniform sizes for easy use.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com
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Edible vegetables / HS CODE [0712902099]
The dried taro stem is rich in dietary fiber, which helps intestinal health and is rich in various nutrients such as folic acid and potassium.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com
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Miscellaneous edible preparations / HS CODE [2103901090]
Ssamjang is a sauce you can enjoy with vegetables and meats. Typically, Red Pepper powder and other various seasoning ingredients are mixed in with Doenjang to create Ssamjang. The savory and sweet flavor of soybeans, th…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com
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Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com