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JeollaNamdo Product List

  • Seasoned Abalone and Seaweeds Bibim

    Live animals / HS CODE [1605571000]

    Seasoned Abalone and Seaweeds Bibim

    It is made by collecting fresh live abalone grown in the clean sea of ​​Wando. It is a pickled abalone seaweed pickle that can be easily eaten with a cooking process that does not require a microwave. Enjoy a delicious a…

    dashimachonbok  / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea.  / +82-61-552-5022  / http://www.dashimachonbok.com

  • DANDOL EASY WILD PEAR JELLY STICK

    Sugars and sugar confectionery / HS CODE [2007999000]

    DANDOL EASY WILD PEAR JELLY STICK

    It is a single Wild pear jelly stick containing domestic Wild pear concentrate. It is a jelly stick that is easy to fully consume the good ingredients of Wild pear, and the chewy texture makes it delicious for both men…

    IBANCHON FARM  / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82 61 726 2182  / https://ibcfarm.com/

  • perilla oil

    Animal or vegetable fats / HS CODE [120790]

    perilla oil

    cold press, pure perilla oil

    majungmul  / 159, Gwiyeopbangha-gil, Wanggok-myeon, Naju-si, Jeollanam-do, Korea  / 82-61-337-3997  / http://www.미미뜰.com

  • Hangover END

    Preparations of vegetables / HS CODE [21069099]

    Hangover END

    Hangover END

    Naju Pear Agricultural Cooperative Association  / 32, Cheongdong-gil, nNaju-si, Jeollanam-do, Rep. of Korea  / +82-61-334-1662  / http://najupear.nonghyup.com

  • 9 PIECES OF SEASONED LAVER(4g*9P*8ea)

    Fish and Molluscs / HS CODE [200899]

    9 PIECES OF SEASONED LAVER(4g*9P*8ea)

    We use clean and high-quality raw materials purchased in clean waters and manufacture seasoned laver in a hygienic environment through thorough management. The scent of crispy seaweed in the mouth spreads subtly. It is a…

    WANDOMULSAN CO., LTD  / 258 DEUNGSUPYEONGYA GIL, NAMPYEONG EUP NAJU CITY, JEOLLANAMDO  / 82-61-337-8751  / http://www.wandobonga.com

  • Seonhan Bamboo Salt Glutinous Rice Gochujang

    Cereals / HS CODE [2103.90.10]

    Seonhan Bamboo Salt Glutinous Rice Gochujang

    This is a bamboo salt glutinous rice gochujang made with domestically produced red pepper powder, domestically produced soybean paste powder, glutinous rice syrup fermented with malt syrup, and bamboo salt. Company Intr…

    Seonhan Sesang Agricultural Co., Ltd.  / 118-15 Wollang-gil, Bannam-myeon, Naju-si, Jeollanam-do, Republic of Korea  / +82-61-336-0388  / https://smartstore.naver.com/seonhan

  • DANDOL WILD PEAR & BALLOON FLOWER ROOT MARMALADE

    Beverages, spirits and vinegar / HS CODE [2007991000]

    DANDOL WILD PEAR & BALLOON FLOWER ROOT MARMALADE

    Suncheon Wild pear & balloon flower root marmalade uses ground flesh and domestic bellflower roots to give you a special taste and texture. You can enjoy it in a variety of ways, including drinks, salad sauce, cocktails,…

    IBANCHON FARM  / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82 61 726 2182  / https://ibcfarm.com/

  • Haetkongmaru Raw Cheonggukjang(natto)

    Preparations of vegetables / HS CODE [2103901090]

    Haetkongmaru Raw Cheonggukjang(natto)

    Haetkongmaru Corporation Jangheung Food's ready-to-eat raw Cheonggukjang (Natto) is a ready-to-eat raw Cheonggukjang made by Master Chun Jung-ja with a unique species of Cheonggukjang. This product, made using fermented …

    janggungfood  / 49-19, Gisan-gil, Anyang-myeon, Jangheung-gun, Jeollanam-do, Republic of Korea  / 070-7716-6900

  • Jayeonrak Diced Radish Kimchi

    Preparations of vegetables / HS CODE [2005991000]

    Jayeonrak Diced Radish Kimchi

    It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…

    JAYEONJIRAK CO., LTD.  / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-61-832-5957  / http://jayeonrak.com

  • SEASONED LAVER ROASTING

    Live animals / HS CODE [2008995010]

    SEASONED LAVER ROASTING

    .

    NAMDO COOP  / 3-3, Toyosijang 2-gil, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea  / +82-61-864-0743

  • ROASTED SEAWEED GIM (Yaki Sushi Nori)

    Vegetable plaiting materials / HS CODE [200899]

    ROASTED SEAWEED GIM (Yaki Sushi Nori)

    Yaki sushi nori roasted at the optimal temperature and conditions to keep the softness and shiny look of raw seaweed.

    YUMMY EASY FOOD  / 58-1 Hangni-gil, Samsan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea  / +82 70 8752 0021  / http://www.modecat.com

  • Jayeonrak water kimchi

    Preparations of vegetables / HS CODE [2005991000]

    Jayeonrak water kimchi

    It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…

    JAYEONJIRAK CO., LTD.  / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-61-832-5957  / http://jayeonrak.com