AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Preparations of cereals / HS CODE [1904.10]
Organic Rice cracker are made by drying rice cakes made from organic rice and other organic ingredients, then puffing them using heat and pressure. This process avoids frying in oil, making the product a healthier option…
JJANGJUK / 62-215, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Republic of Korea / +82-61-350-7800 / https://www.jjangjuk.com
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Fish and Molluscs / HS CODE [0303.39-00]
The healthy and fresh flounder was cleaned and quick-freeze according to a certain size. Fresh flounder is processed on the same day to preserve its taste and nutrition. The fish can be processed according to buyers’ pre…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com
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Preparations of vegetables / HS CODE [0712902097]
o Namul with the sea breeze and sunshine of Goheung - Natural drying by turning over by hand several times, not by machine drying - Maintains the scent and soft texture of herbs o Simplicity that does not requ…
Damwoo Co., Ltd. / 15-6, Bongsan-ro, Dohwa-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-835-7375 / http://www.damwoo.net
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Miscellaneous edible preparations / HS CODE [1904.10]
Bubble Rice is a product made with organic brown rice as its base, and it includes ingredients that children love. It comes in 8 varieties: brown rice, pumpkin, banana, blueberry, strawberry, apple and carrot, cheese, …
JJANGJUK / 62-215, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Republic of Korea / +82-61-350-7800 / https://www.jjangjuk.com
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Miscellaneous edible preparations / HS CODE [2103901090]
The fermentation process uses microbes to make ingredients more digestible and help preserve food for longer periods. In all, fermented products improve the health of people who consume them on a regular basis. Ganjang p…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com
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Miscellaneous edible preparations / HS CODE [2008995010]
Olive Oil Seasoned laver/ Seaweed snack , Roasted and seasoned laver flakes
It is a nutritious seaweed made of crispy and savory taste by adding olive oil to a select quality raw plant.
HAESONG FOODS CO.,LTD / 1399, senam_ro, sanpo_myeon, naju_si, jeollanam_do, korea / 061-336-9289
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Live animals / HS CODE [2005991000]
The 2023 Korean Kimchi Exhibition Award! 1. It's cool and clean with plum extract as the base 2. Only 100% domestic raw materials selected from the eight major production areas are used 3. Jeolla-do Kimchi, which is char…
SAEBYEOK FARM / 186-5 Nanosandan-ro, Jinwon-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / +82-61-888-7110 / http://www.saebyeokfarm.com
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Vegetable plaiting materials / HS CODE [2008995010]
1. With the genuine flavor of Wando seaweed, appropriately exposed to natural light, resulting in outstanding taste and aroma 2. Thick and coarse surface, providing a crispy and crunchy texture when bitten 3. Used for se…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of cereals / HS CODE [1904109000]
Bongbong Stick is a snack that babies take out through muscle exercise while relieving gum tickling at the time of their teeth, and it is a must-have item for parents who raise babies such as when they feel good, when th…
ONEULDO CO.,LTD / 451-28, Gangbyeon-ro, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-02-1899-1908 / http://www.oneuldoc.com
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Vegetable plaiting materials / HS CODE [12122120]
"1. 적기의 원초를 사용하여 전통적인 방법으로 만들어 맛과 향이 살아있음 2. 다시마를 적당한 크기로 잘라 판매함으로써 따로 다듬지 않아도 쉽게 활용 가능 3. 바삭하고 고소한 맛이 있어 가벼운 간식으로 즐기기에 적합" "1. Made using seasonal prime raw materials through traditional methods, preserving taste and ar…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Live animals / HS CODE [090422]
land of angel, farm corp red pepper powder
Wash, dry, and process using only 100% Haenam red pepper Korea's only natural drying method of ocher room far-infrared rays Common flavored, medium-thick particles for general use
land of angel, farm corp / 109 Namni-gil, Hwangsan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea / +82-10-5240-5162 / http://www.landofangel.com/
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Edible fruit and nuts / HS CODE [0813409000]
Ibanchon Dry Roasting Wildpear
○ Sandolbae is a medicinal ingredient described in Donguibogam and is a native Korean pear that is excellent for bronchial health care. ○ Along with warm water, it can be used as a tea, a sweet liquor, and a refreshment,…
IBANCHON FARM / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82 61 726 2182 / https://ibcfarm.com/