AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Preparations of meat / HS CODE [1605542901]
Salt-fermented grinded squids
Narae traditional food co., LTD. / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-8666 / http://www.naraefood.co.kr
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Fish and Molluscs / HS CODE [0307830000]
After blanching fresh live abalone, it is rapidly frozen at -60°C to maintain its freshness and nutrients. It is then thoroughly cleaned in a HACCP-certified facility. Our Snowflake Abalone is versatile and can be used i…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com
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Vegetable plaiting materials / HS CODE [1212.21-20]
It is a product that has been cleaned, dried, and packaged with fresh seaweed collected from clear and clean Wando. It is dried seaweed using an eco-friendly machine that collects fresh and soft domestic seaweed and drie…
badalove / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea / 01094832607 / http://www.badalove.co.kr
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Preparations of vegetables / HS CODE [2007991000]
Solarberry Korean Cornus Berry Jam 280g
1) Product name : Solarberry Korean Cornus fruit jam 2) Product amount : 280g/glass bottle 3) Our company produces 100 units per day. If a preorder is made 30 days in advance, we can provide 1000 units 4) Ingredient : D…
Mt.Jiri Special Crops Parming Co.,Ltd / Mt.Jiri Special Crops Parming Co.,Ltd, 103, Jeongsan-gil, Sandong-myeon, Gurye-gun, Jeollanam-do, Korea / +82-61-783-9889 / https://smartstore.naver.com/sansuyou
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Edible vegetables / HS CODE [2008 99 50]
- Drie (Gopcahng) Laver, which is produced and harvested in very small quantities for only 20 days a year from the end of October to the middle of November, is chewy and sweet and is the best excellent Laver -Rosted (Gop…
Wando to the world 237 co.,ltd / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7301-0153 / http://www.totheworld237.com
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Preparations of cereals / HS CODE [1905.40]
Garlic baguette/ Pizza baguette/ Rice stick/ Korean traditional fried snacks/ Baked dounut
Garlic baguette - Famous snack that is baked in an oven and has superior taste and aroma by using 100% Korean garlic sauce by ourself. Traditional fried snacks - Various shapes of fried sweet snacks Rice stick - Use 100%…
GWANG-IL FOOD CORP. / 79-1, Nampyeonghyanggyo-gil, Nampyeong-eup, Naju-si, Jeollanam-do, Korea / 82-10-6787-1805
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Edible vegetables / HS CODE [0712391020]
Shiitake Mushroom (HYANG SIN) 80g
It is a product made by drying shiitake mushrooms grown in solid oak. Hyangsin is a shiitake mushroom that misses the harvesting time, and it has a shape of 80% or more spread of the mushroom head.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com
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Preparations of meat / HS CODE [0305.59.40]
1. Made using 100% Jeju-sourced horse mackerel packed with flesh. 2. Caught individually using traditional pole-and-line fishing methods, ensuring excellent product quality and freshness. 3. Infused with three vegetables…
Cheong Yeon Co. Ltd / 52, Goha-daero 719beon-gil, Mokpo-si, Jeollanam-do, Korea / 061-273-5050 / http://www.cheong-yeon.com
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Live animals / HS CODE [03019980]
We ensured that the flounder grown is healthy by providing good feed in Wando, the pristine sea. It is high in protein and low in fat and calories and can be digested well, so it is ideal for all people including the eld…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com
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Vegetable plaiting materials / HS CODE [121221]
○ In order to make the best seaweed rich in nutrients in the sea, it is produced using the raw materials raised between January and April in a traditional way using natural sesame seeds. Dry dried seaweed without any art…
Garimi Co.,Ltd / 123, Daeyangsandan-ro 125beon-gil, Mokpo-si, Jeollanam-do, Korea / +82-70-4659-4727 / http://www.k-garimi.co.kr
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Live animals / HS CODE [2208909000]
Korean berry, lespedeza infused wine DIY KIT
1. Sansuyu Makgeolli Kit infused with the energy of Mt. Jiri. 2. Made with locally grown sansuyu from pristine Gurye. Abundant in nutrients Naturally rich in Vitamin A from growth in the wild Aids in immunity and blood …
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Miscellaneous edible preparations / HS CODE [2008.99]
ROASTED SEAWEED This product is made only with high quality seaweed grown on Korea's southwest coast. Widely appreciated for its savory taste and clear color, this product can be customized according to the customer…
DAECHANG FOOD CO., LTD / 191-7, Yeonsan-ro, Mokpo-si, Jeollanam-do, Korea / +82-61-278-4426