AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Fish and Molluscs / HS CODE [1605569010]
Thumbs Up K-shellfish (kkomak) Food Ki
•Cockle Meal Kit – A ready-to-mix product that can be eaten immediately after combining the ingredients •The kit contains boiled cockle meat, signature sauce, perilla oil, roasted sesame seeds, and red pepper powder, al…
Yeosu Saegomak Inc. / 21, Dueon-gil, Yulchon-myeon, Yeosu-si, Jeollanam-do, 59603, Republic of Korea / 82616926053
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Vegetable plaiting materials / HS CODE [12122120]
"1. 적기의 원초를 사용하여 전통적인 방법으로 만들어 맛과 향이 살아있음 2. 다시마를 적당한 크기로 잘라 판매함으로써 따로 다듬지 않아도 쉽게 활용 가능 3. 바삭하고 고소한 맛이 있어 가벼운 간식으로 즐기기에 적합" "1. Made using seasonal prime raw materials through traditional methods, preserving taste and ar…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Live animals / HS CODE [0304.89]
1. bonelesss so kids and elders can eat it. 2. small portion (150g): easy to keep and cook 3. frozen (ready to cook after defroasted)
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Miscellaneous edible preparations / HS CODE [1902191000]
Freshwater snail Soybean Paste Soup
The distinctive savory flavor of Napa cabbage is preserved. It pairs well with the rich bean protein of fermented soybean paste, making it nutritionally beneficial. Traditional fermented soybean paste enhances the taste.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Vegetable plaiting materials / HS CODE [121221]
Trimmed Seaweed to eat instantly
It is a product made of seaweed(Gompi;Costaria costata) harvested in season in Wando, the clean sea. It is a product made by washing and boiling seaweed(Gompi;Costaria costata) at -45°C and freezing it rapidly using its …
WANDOMOM / 27, Nonggongdanji 3-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / 0615524503 / http://www.wandomom.com
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Edible fruit and nuts / HS CODE [0808-30-00]
KOREAN SHINGO PEARS Korean shingo pears are characterized by high sugar content and crisp flesh.
BARTIZAN CORP / 709, 106 Ujeong-ro, Naju-si, Jeollanam-do, Republic of Korea / +82-10-6543-7770
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Preparations of cereals / HS CODE [1901909099]
GreenRules Korean Vegan Powder Meal
Why the Chwinamul Shake? Using fresh and natural eco-friendly organic ingredients from the clean land Goheung, we sincerely produce safe products that can be trusted from detailed processes with local farmers. From th…
Damwoo Co., Ltd. / 15-6, Bongsan-ro, Dohwa-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-835-7375 / http://www.damwoo.net
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Preparations of cereals / HS CODE [1102902000]
1. Korea is 100% of rice - imported NO, our rice YES It was filled with fresh and nutrition and nutrition. 2. I'm just like that - Additionally, you can enjoy more sweet and enjoy more sweet. 3. Gluten, preservation fee …
RAINBOW FARM / 654 west Naju, Wanggok-myeon, Naju, Jeollanam-do / +82-62-335-0021 / https://njrainbow.modoo.at
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Miscellaneous edible preparations / HS CODE [210410]
The most budget friendly meal! Its main ingredient is 5% domestic (Wando) abalone. 1) flourusing 100% domestic raw materials from abalone to rice flour. Discover The best Restaurant Meal Replacement. 2) No synthetic fl…
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?
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Live animals / HS CODE [0710809000]
Raw siler divaricate produced on April is frozen by blanching it in the sanitary workplace. It is good to eat it by defrosting and cooking it for seasoned vegetables. Siler divaricate prevents strokes.
Namulsarang Co. Ltd / 338, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Korea / 82-61-333-5588 / http://namul5588.com
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Miscellaneous edible preparations / HS CODE [160557]
1. Convenient storage (36 months shelf life) Since it is stored at room temperature, it is convenient to eat while keeping it in any season or area. 2. It contains abalone meat that has been trimmed without skin and oliv…
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?
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Fish and Molluscs / HS CODE [0307872000]
Kelp Abalone Soy Sauce (Abalone Jang-jorim)
It is grown by feeding only seaweed and kelp in the clean waters of Wando, an island with beautiful sea and island health. Directly harvested from live abalone, made clean and safe in HACCP facilities. Abalone, soy sauc…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com