Preparations of meat / HS CODE [03044]
- Domestic wild fish live in clean, unpolluted waters and have excellent taste and nutrients. - Domestic farmed fish have excellent texture due to strict hygiene management and smart farming environment. - There is no lo…
Wando Seafood Association.,Ltd / 43, Nonggongdanji 1-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615549777 / http://baborang.com
Miscellaneous edible preparations / HS CODE [2103901090]
Kim In Soon Traditional Doenjang
Made with soybeans harvested in the pristine Jangheung region and sun-dried salt from the Sinan region in Jeollanam-do, Fromwell Jang (paste) products serve up some truly special flavors. Doenjang is one of Korea’s best…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com
Miscellaneous edible preparations / HS CODE [1902191000]
Freshwater snail Soybean Paste Soup
The distinctive savory flavor of Napa cabbage is preserved. It pairs well with the rich bean protein of fermented soybean paste, making it nutritionally beneficial. Traditional fermented soybean paste enhances the taste.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
Vegetable plaiting materials / HS CODE [121221]
Delicious seaweed called 'cheonggak,' perfect for adding to kimchi. This product is harvested from the southern sea and dried in the sun and wind.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
Vegetable plaiting materials / HS CODE [310520]
● Foliage treatment fertilizer for plants growth and productivity up ● Extract from fresh seaweed reaped in clear and cold region near north american beach ● Minimize the change of natural components in low temperature a…
ecorest / 123, Nanosandan-ro, Nam-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-62-571-2110
Products of animal origin / HS CODE [2103901090]
seasoned dried yellow corvina with red pepper paste
seasoned dried yellow corvina with red pepper paste
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
Beverages, spirits and vinegar / HS CODE [210690]
1. What is Kombucha? A healthy carbonated drink made by fermenting sugar putting SCOBY (Symbiotic Culture of Bacteria and Yeast), a collection of spores, in water brewed with green tea, black tea. 2. Benefits of Kombuch…
DAMTUH F&B CO., LTD. / 538-46, Seungju-ro, Seungju-eup, Suncheon-si, Jeollanam-do, Korea / +82-2-593-7931 / http://www.damtuh.com
Preparations of cereals / HS CODE [1905909090]
Changpyeong Hangwa (Korean Traditional Confectionery) Set No.3 (360g)
HOJEONGGA's Best of the Best Product - Its sophisticated design and elegance show off your discerning eye
hojeong food co., ltd / 12, Wonyul-gil, Geumseong-myeon, Damyang-gun, Jeollanam-do, Republic of Korea / +82-61-383-6446 / http://www.hojeongfood.com
Beverages, spirits and vinegar / HS CODE [2101201000]
Nokchawon Quince Citron tea is made with domestic citron grown in the warm southern sun, and fragrant domestic quince and honey. We use only domestic ingredients and finely chop yuzu and quince, so you can enjoy a deeper…
NOKCHAWON CO.,LTD / 84, Seocho-daero 4-gil, Seocho-gu, Seoul, Korea / +82 2 597 3949 / http://nokchawon.co.kr/
Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Diced Radish Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr
Vegetable plaiting materials / HS CODE [0305]
GULBI
Yu Myoung Fisheries / 106-3, Gulbi-ro, Beopseong-myeon, Yeonggwang-gun, Jeollanam-do, Korea / 82+61+356+8100,8060 / http://gulbimoa.co.kr
Products of animal origin / HS CODE [0305591000]
"Fresh anchovies caught using traditional, eco-friendly fishing methods, boiled and dried with traditional techniques and care without being overly salted, providing a subtle sweetness."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh