AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Miscellaneous edible preparations / HS CODE [2103100000]
The traditional fermented soybean lump is put in a jar and water is poured with sea salt and aged for 40 days. After aging, take out the lump of fermented soybean lump and make it into soybean paste, After pasteurization…
NAJU SIGULNONJANG / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea / +82-61-336-6534 / http://http//www. 정담소담.com
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Cereals / HS CODE [100620]
1. Using organic brown rice Misillan produces germinated brown rice using only organic brown rice. It is safe from chemical pesticides and soil heavy metals so that you can eat it with confidence. 2. Clinical trial comp…
Misillan Farm Co., Ltd. / 2584, Seomjingang-ro, Gokseong-eup, Gokseong-gun, Jeollanam-do, Korea / +82-61-363-6060 / http://www.misillan.com
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Fish and Molluscs / HS CODE [0307830000]
Frozen Abalone(Steamed)
EVERFARM Agricultural Corp. / #302, 239, Bungmun-daero, Buk-gu, Gwangju, Korea / +82-62-513-5899 / http://www.everfarm.kr
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Preparations of cereals / HS CODE [1904109000]
BongBong Pop Purple Sweet Potato
Bongbong Pop is a snack that babies eat while doing finger exercises (small muscle) at the time of small muscle exercise. We're not raising as many babies as we used to, but we're raising one or two children, and more an…
ONEULDO CO.,LTD / 451-28, Gangbyeon-ro, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-02-1899-1908 / http://www.oneuldoc.com
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Vegetable plaiting materials / HS CODE [12122120]
Dried Sea Tangle (Kelp) Low Quality
"1. Made using seasonal prime raw materials through traditional methods, preserving taste and aroma. 2. Rich in dietary fiber, beneficial for digestion and intestinal health, effective in preventing constipation. 3. Suit…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of meat / HS CODE [2008995010]
It's just grilled. It's more savory. Wando-style jae laver It is individually packaged so that you can eat it right away without having to grill and cut it. It is a traditional laver made from seaweed produced in the cle…
namdoaff / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://59108
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Preparations of vegetables / HS CODE [2103901090]
Haet Kongmaru Jangheung Foods' Korean traditional soy sauce is fermented using "Naerim Ssi" soy sauce and aged for five years, and it is the best soy sauce with rich taste and minerals. It is rich in minerals and has exc…
janggungfood / 49-19, Gisan-gil, Anyang-myeon, Jangheung-gun, Jeollanam-do, Republic of Korea / 070-7716-6900
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Fish and Molluscs / HS CODE [030781]
Brand: Wando Jeonbok It grows in the clean waters of Wando, where there is plenty of plankton and seaweed such as seaweed and kelp. High protein, low fat, low potassium 'Abalone' Abalone, a health food that is good for …
Wando Seafood Association.,Ltd / 43, Nonggongdanji 1-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615549777 / http://baborang.com
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Cereals / HS CODE [2103.90-10]
We use white beans produced in Naju and boil them in a cauldron for more than 8 hours The beans are crushed well to make fermented soybeans and fermented to make soy sauce and soybean paste. We only sell soybean paste th…
NAJU SIGULNONJANG / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea / +82-61-336-6534 / http://http//www. 정담소담.com
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Beverages, spirits and vinegar / HS CODE [2007991000]
DANDOL WILD PEAR & BALLOON FLOWER ROOT MARMALADE
Suncheon Wild pear & balloon flower root marmalade uses ground flesh and domestic bellflower roots to give you a special taste and texture. You can enjoy it in a variety of ways, including drinks, salad sauce, cocktails,…
IBANCHON FARM / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82 61 726 2182 / https://ibcmall.co.kr
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Edible vegetables / HS CODE [0712902099]
Korean organic dried shiitake slices
Healthy and safer shiitake mushrooms grown organically contain beneficial ingredients for our bodies such as elitadenin, leciten, and beta-glocan. It is good to slice shiitake mushrooms and use them in various dishes.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com
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Beverages, spirits and vinegar / HS CODE [2009.90.90]
Domestic pesticide-free native sandolbae, which has been handed down to Donguibogam since ancient times, is manufactured at Ibanchon Farm, certified as a pesticide-free raw material processed food, and sold as a school m…
IBANCHON FARM / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82 61 726 2182 / https://ibcmall.co.kr