AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Products of animal origin / HS CODE [0305591000]
Large anchovies, approximately 7-10cm in size, are primarily used for making broth. While you can boil them whole, for a cleaner taste, it's recommended to remove the innards and heads. Roast them once in a dry pan befor…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of meat / HS CODE [1605542099]
Red pepper paste marinated squid stirfry with farmed peppers
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
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Live animals / HS CODE [0808.30-00]
This 3 pack clamshell item differitiates its packing style and easy-defense from the damages due to its outter plastic clams. it attacts customers to get to buy without any inconvenience for hand-carry and items damages …
HYUN NONG FRESH CORP. / 33-5, Nanosandan 3-ro, Nam-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-61-878-8765 / http://www.hnfresh.co.kr
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Beverages, spirits and vinegar / HS CODE [2202109000]
17 ingredients, including peonies grown in Naju, are carefully extracted at low temperatures for 24 hours.We manufacture herbal medicine Ssanghwa tea.
myall / 5, Sinchang-gil, Bonghwang-myeon, Naju-si, Jeollanam-do, Korea / +82-61-337-6337 / http://myall.kr
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Miscellaneous edible preparations / HS CODE [21039090]
Maeil Shin Gochujang, Maeil Doenjang, Maeil Ssamjang, Maeil BBQ Sauce
Gochujang has been used to cook Koean sweet and spicy meal, such as Bibimbab and hot Bulgogi. It gives deep fermented and spicy sweetness with harmony. It is well known for diet food in Japan. Doenjang is soybean fermen…
MAEIL FOODS CO., LTD / 16sandan 1gil seomyeon suncheonsi jeonnam korea / +82-61-752-3331 / http://www.maeilfoods.com
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Live animals / HS CODE [1212212020]
Dried Sea Mustard (Small-Sized Seaweed)
"""Fresh and clean stone seaweed, capturing the freshness of Wando Sea. The seaweed is harvested at the right time and naturally dried, preserving its taste and aroma."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Edible vegetables / HS CODE [2008 99 50]
- Drie (Gopcahng) Laver, which is produced and harvested in very small quantities for only 20 days a year from the end of October to the middle of November, is chewy and sweet and is the best excellent Laver -Rosted (Gop…
Wando to the world 237 co.,ltd / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7301-0153 / http://www.totheworld237.com
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Miscellaneous edible preparations / HS CODE [210410]
The most budget friendly meal! Its main ingredient is 5% domestic (Wando) abalone. 1) flourusing 100% domestic raw materials from abalone to rice flour. Discover The best Restaurant Meal Replacement. 2) No synthetic fl…
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?
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Preparations of cereals / HS CODE [1901909091]
Matnarang Tteok-guk is a product that raises the level of rice cakes to a new level. It is chewy and soft by further enhancing cleanliness and freshness. It is easy to cook, so both men and women can enjoy it without any…
Sung Ji F&D Co. Ltd. / 68, cheonggyegongdan 1-gil, cheonggye-myeon. muan-gun, jeollanam-do, korea / +82612817070 / http://www.e-sungji.co.kr
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Products of animal origin / HS CODE [0304949000]
seasoned pollack meat
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
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Miscellaneous edible preparations / HS CODE [2008995010]
Roasted Seaweed (MACHAN Brand)
Crispy Full size of Roasted Seaweed for Gimbap or Sushi. (The number of sheets and weight of seaweed can be changed according to your request.)
SAMYOUNG B&F CO., LTD. / 3703, Jangheung-daero, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea / +82-2-6412-6246 / http://www.sybnf.com/
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Preparations of vegetables / HS CODE [200599.90]
seasoned persimmon with red pepper paste
seasoned persimmon with red pepper paste
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr