AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Preparations of vegetables / HS CODE [2005991000]
Jayeonrak Flavored cabbage Kimchi
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com
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Fish and Molluscs / HS CODE [0307870000]
Simply open the pouch, add the special sauce, and mix it to complete the dish! This sterilized ready-to-eat meal has a shelf life of one year at room temperature, making it easy to store without worrying about freshness …
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com
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Vegetable plaiting materials / HS CODE [1901909091]
○ Korean rice cakes made with domestic ingredients using rice cake technology made with plum and makgeolli fermentation ○ Healthy products without food additives, such as emulsifiers, preservatives, etc ○ A light taste w…
Foodfafa F&B / 33-1, Dongmak-gil, Gokseong-eup, Gokseong-gun, Jeollanam-do, Korea / +82-61-8847018 / http://www.foodfafa.com
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Fish and Molluscs / HS CODE [030781]
The Sustainable Abalone industry Cooperative is a cooperative formed by a total of 32 members, including abalone farmer, processors, and exporters/distributors, and holds various international certifications such as ASC …
SAC / 22-7 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-555-6009
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Vegetable plaiting materials / HS CODE [12122120]
Roasted Laver (Freshly Roasted Traditional Jarae Laver)
"""1. Preserves the traditional manufacturing method and the natural taste, ensuring healthiness and deliciousness. 2. Made without artificial flavorings or chemical additives, allowing for the enjoyment of pure taste. 3…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Products of animal origin / HS CODE [0305591000]
Our company is located in Dolsan, Yeosu, Jeollanam-do, where Hallyeohaesang National Park and Dadohaehaesang National Park meet. We are a seafood specialized company that directly catches, processes and produces anchovie…
OSUNG FISHERIES / 367, Pyeongsa-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-5886 / http://www.osungsf.kr
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Products of animal origin / HS CODE [2008995010]
○ Cut the Korean dried seaweed into bite-sized pieces so that you can enjoy a savory and light taste. It is a vegetable oil mixed with canola oil and jade milk by dressing Korean dried seaweed with fried kimchi, and it i…
arawoom / 506-16(OCHEON-DONG)MANGYANG-RO ROAD, YEOSU-SI JEOLLANAM-DO SOUTH KOREA / 82616531400 / http://arawoom.com
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Preparations of cereals / HS CODE [1905909090]
Hojeongga Old-Fashioned Doughnut (Korean Traditional Doughnut) (1,120g)
Old Donas, which has a sweet and savory taste and a soft texture, is a traditional snack of memories that even contains memories of childhood.
hojeong food co., ltd / 12, Wonyul-gil, Geumseong-myeon, Damyang-gun, Jeollanam-do, Republic of Korea / +82-61-383-6446 / http://www.hojeongfood.com
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Preparations of meat / HS CODE [2104109000]
- Use domestic materials: Use domestic materials, including Cheorwon Odae Rice, which has been certified as excellent agricultural products, and abalone in Wando, a clean sea capital. - Using fresh Wando abalone - Conven…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com
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Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com
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Miscellaneous edible preparations / HS CODE [1902191000]
Freshwater snail Soybean Paste Soup
The distinctive savory flavor of Napa cabbage is preserved. It pairs well with the rich bean protein of fermented soybean paste, making it nutritionally beneficial. Traditional fermented soybean paste enhances the taste.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Animal or vegetable fats / HS CODE [120790]
cold press, pure perilla oil
majungmul / 159, Gwiyeopbangha-gil, Wanggok-myeon, Naju-si, Jeollanam-do, Korea / 82-61-337-3997 / http://www.미미뜰.com