TOTAL 1,386

Live animals / HS CODE [2008995010]
Jangheung Eco-friendly No-Acid Laver
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NAMDO COOP / 3-3, Toyosijang 2-gil, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea / +82-61-864-0743

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Green Onion Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr

Products of animal origin / HS CODE [0305591000]
Our company is located in Dolsan, Yeosu, Jeollanam-do, where Hallyeohaesang National Park and Dadohaehaesang National Park meet. We are a seafood specialized company that directly catches, processes and produces anchovie…
OSUNG FISHERIES / 367, Pyeongsa-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-5886 / http://www.osungsf.kr

Vegetable plaiting materials / HS CODE [200899]
Seaweed Pesto/Ecklonia Cava Pesto
This pesto can be eaten with sushi, fish (salmon, tuna, abalone, etc.), snacks, salads, pasta, bruschetta
Namdo Soban inc. / 19-3 Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Republic of Korea / +82618018969

Miscellaneous edible preparations / HS CODE [2008999000]
With my dad, sugar-free strawberry jam
Korean traditional fermented strawberry jam made with Korean traditional food, grain syrup, instead of sugar
enzymefarm / Goheung-gun, South Jeolla-do, and I'm lonely 37-19. / +82-0618350864

Live animals / HS CODE [2103909090]
Haedameun Spicy Blue Crab Stew
The easy-to-eat crab was cut in half and cooked cool and spicy with a recipe of sea brewed.
haedameun corp. / 128-26, Suryeontaedo-gil, Aphae-eup, Sinan-gun, Jeollanam-do, Korea / +82-61-980-3300 / http://haedameun.com

Preparations of meat / HS CODE [1905901090]
Korean dried laver was fried. It is crispy because fried laver is combined with Japanese Noriten. You can enjoy several flavors with various types of sauce. Sauce includes Mala, Takoyaki, Salmon, Pollack Roe, Wasabi, …
arawoom / 506-16(OCHEON-DONG)MANGYANG-RO ROAD, YEOSU-SI JEOLLANAM-DO SOUTH KOREA / 82616531400 / http://arawoom.com

Fish and Molluscs / HS CODE [0307830000]
The "Cooked Frozen Abalone" product is made by thoroughly cleaning the abalone, then steaming it, followed by rapid freezing at minus 60 degrees Celsius. This process ensures maximum preservation of the abalone's freshne…
HAEMIWEON CO.,LTD / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seaculture.kr

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Whole Radish Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr

Preparations of vegetables / HS CODE [2005991000]
Korea's most representative kimchi. Salted cabbage, washed, drained, and mixed with various spices to make it. if you eat it right after you make it, it tastes spicy, crisp, and fresh. when it is matured, it is rich in f…
yellowfoods Co., Ltd. / 2-13, Sinhosinchon-gil, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-061-393-0688 / http://www.yellowfoods.co.kr

Products of animal origin / HS CODE [0305591000]
Large anchovies, approximately 7-10cm in size, are primarily used for making broth. While you can boil them whole, for a cleaner taste, it's recommended to remove the innards and heads. Roast them once in a dry pan befor…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of vegetables / HS CODE [2005991000]
Seasoned salted lettuce Kimchi
Seasoned salted lettuce Kimchi
Narae traditional food co., LTD. / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-8666 / http://www.naraefood.co.kr