TOTAL 973

Edible vegetables / HS CODE [0712391020]
It is a product made by drying shiitake mushrooms grown in solid oak. It is cut into small cubes, so it is easy to use for cooking.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com

Vegetable plaiting materials / HS CODE [1212215090]
Grown in the pristine waters of Wando, this kelp retains its rich natural nutrients. Only the finest raw kelp, harvested at the optimal time, is carefully selected and traditionally sun-dried by sea breeze, ensuring outs…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Preparations of cereals / HS CODE [1904109000]
Allbarm Sweet Pumpkin Stick is an additive-free safe snack that uses domestic organic brown rice as its main ingredient. It is not fried in oil without adding flour, preservative, expander, salt, sugar, etc., so you can …
ALLBARM / 236, Geumgangsan-ro, Donghwa-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-2-1566-6023 / http://allbarm.kr

Vegetable plaiting materials / HS CODE [2008.99]
"Gayeon Seaweed Flakes" is made from the origin collected from December to March, when the quality is the best, and it is nutritious and has a total of four flavors, so you can choose and eat them according to your taste…
GaHyeon Co.,Ltd. / 17-9, Hwangdong 3-gil, Naju-si, Jeollanam-do, Korea / +82-61-335-0111 / http://www.wowshop.kr/

Cereals / HS CODE [1006301000]
Jangheung Jeongnamjin Nonghyup Saecheongmu rice top grade 10kg
Jangheung Jeongnamjin Saecheongmu rice is a high-quality rice grown in the Jangheung area of Jeollanam-do. It is a variety that complements the shortcomings of Cheongmu and Saenuri. The rice grains are transparent and …
Bleckbean Co., Ltd / 2 Daejukseo-ro 16beon-gil, Samhyang-eup, Muan-gun, Jeollanam-do, Republic of Korea / +82-61-285-9123

Fish and Molluscs / HS CODE [0307872000]
Kelp Abalone Soy Sauce (Abalone Jang-jorim)
It is grown by feeding only seaweed and kelp in the clean waters of Wando, an island with beautiful sea and island health. Directly harvested from live abalone, made clean and safe in HACCP facilities. Abalone, soy sauc…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com

Organic chemicals / HS CODE [2942.00]
Features and Benefits § Contains amino acids essential for root crops. § Natural physiological regulators assist in the transition from vegetative growth to reproductive growth. § Promotes root initiation, root bulking…
HANA BIOTECH CO.,LTD / 60-23, Gunseogongdan-ro, Gunseo-myeon, Yeongam-gun, Jeollanam-do, Korea / +82-31-662-7811 / http://hanabiot.com

Miscellaneous edible preparations / HS CODE [20089990]
-Who we are At Nature’s Atlier, we craft traditional Korean seaweed chips (Gim Bugak) using high-quality, locally sourced ingredients, honest and time-honored techniques. -What we do Our Gim Bugak is freshly prepared an…
Nature's Atelier / 1 Namnae 1-gil, Naju-si, Jeollanam-do, Republic of Korea / (+82)10-7252-1115 / https://smartstore.naver.com/premium_food

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Leaf Mustard Pickles
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr

Live animals / HS CODE [0305591000]
"1. Medium-sized anchovies, approximately 5-7cm in length, are used for side dishes and braising. They have a silver-white or clear yellow color, are moist, and become more flavorful as they are eaten. 2. Suitable for si…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Miscellaneous edible preparations / HS CODE [2103901090]
Stir Fried Gochujang with Baby Anchovies
Stir Fried Gochujang with Baby Anchovies boasts a distinctly savory flavor thanks to baby anchovies sourced from pristine oceans. Gochujang is stir fried using a broth made with kelp and meat. It has lower sodium content…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com

Vegetable plaiting materials / HS CODE [21069099]
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moneykey / 31, Gidong-gil, Deungnyang-myeon, Boseong-gun, Jeollanam-do, Korea / +82-70-8222-1578 / http://www.moneykey.co.kr