TOTAL 973

Live animals / HS CODE [0710809000]
Frozen&Boiled; Rape Flower Stem
Rape produced in spring is frozen by blanching it in the sanitary workplace. Texture of food is good when you eat it by defrosting and cooking it for seasoned vegetables.
Namulsarang Co. Ltd / 338, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Korea / 82-61-333-5588 / http://namul5588.com

Products of animal origin / HS CODE [0305639000]
Anchovy fish sauce
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Preparations of meat / HS CODE [2106.90]
1. easy to make gambas at home. 1. easy to cook (boil only 7mins) 1. The packaging is pretty 1. The shrimp is big and we use only olive oil.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Vegetable plaiting materials / HS CODE [1212212010]
Harvested from clean, unpolluted waters and naturally dried, this product offers excellent taste and aroma. The stems have been removed, so no washing is required, making it not only convenient but also hygienic and visu…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Preparations of vegetables / HS CODE [2103909090]
seasoned perilla leaves in soy
seasoned perilla leaves in soy
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Preparations of cereals / HS CODE [1905901040]
Soft Fermented Brown Rice Noodle
Brown Rice Noodles is 100% brown rice noodles made from pure rice without starch. It is made using only domestic rice grown in Korean land, especially Naju. It is also made with gluten-free flour so you can enjoy it with…
RAINBOW FARM / 654 west Naju, Wanggok-myeon, Naju, Jeollanam-do / +82-62-335-0021 / https://njrainbow.modoo.at

Preparations of cereals / HS CODE [1904.10]
Organic Rice Snacks are made using only heat and pressure without frying in oil. They contain no additives such as sugar or salt and are made exclusively with organic brown rice, organic white rice, and other organic ing…
JJANGJUK / 62-215, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Republic of Korea / +82-61-350-7800 / https://www.jjangjuk.com

Miscellaneous edible preparations / HS CODE [2106.90-90]
Carefully selected ingredients that are good for relieving hangovers Sweet and delicious taste without bitterness! water jelly stick Easy to carry without water Patent Registration No. 10-1902701 (Case of improving liver…
좋은영농조합법인 / 87, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-61-335-9630 / http://www.goodfnb.com

Coffee · Spices / HS CODE [0901210000]
EL.COFFEE(THE LACTOBACILLUS COFFEE)
Coffee containing complex lactobacillus is a well-being coffee that can be enjoyed healthily by neutralizing coffeine and making the flavor of coffee even smoother by mixing 4 good lactobacillus ( Bacillus coagulans, Bac…
sungwon Distribution / 13, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82-61-724-2112

Miscellaneous edible preparations / HS CODE [2103901090]
The fermentation process uses microbes to make ingredients more digestible and help preserve food for longer periods. In all, fermented products improve the health of people who consume them on a regular basis. Ganjang p…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com

Edible vegetables / HS CODE [0712902099]
Bujigaengi is wild greens rich in vitamins A and C and contain a large amount of protein, fiber, calcium, and phosphorus. Fried, seasoned, pickled, soybean paste soup, and rice are used a lot.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com