Buy JeollaNamdo
1017 K-BEAUTY
157 PETROCHEMICAL
13 ENERGY
52 MATERIAL·PART
19 INDUSTRIAL MACHINERY
39 STEEL
6 SHIPBUILDING INDUSTRY
7 ETC.
141
JeollaNamdo Product List
TOTAL 1,017
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Products of animal origin / HS CODE [1603003000]
It is a health food product that is extracted at high temperature and high pressure for 5 hours by mixing natural oak fish with vegetable ingredients such as oriental raisin, pumpkin, ginger, jujube, licorice, brown root…
fisheries corporation Aju Food Co.,Ltd. / 1110, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-61-392-5580 / http://www.ajufood.co.kr
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Products of animal origin / HS CODE [0306959030]
seasoned freshwater shrimp
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
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Preparations of cereals / HS CODE [1905909090]
Hojeongga Black Sesame Yakgwa (Deep-fried Honey Cookie) Set (1kg)
Black sesame seeds are added for added flavor and are a traditional snack filled with the wisdom of our ancestors and our culture.
hojeong food co., ltd / 12, Wonyul-gil, Geumseong-myeon, Damyang-gun, Jeollanam-do, Republic of Korea / +82-61-383-6446 / http://www.hojeongfood.com
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Sugars and sugar confectionery / HS CODE [2007999000]
Wild pear + Aloe Jelly Stick with domestic Wild pear concentrate and aloe vera gel powder. Wild pear's easy jelly stick, which is good for fully ingesting good ingredients for our body, allows everyone to take good care …
IBANCHON FARM / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82 61 726 2182 / https://ibcmall.co.kr
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Preparations of meat / HS CODE [160554]
Pasta Squid Snacks(Cheese, Snowing, Pizza)
A squid snack in the form of pasta noodles filled with the flavor of cheese and onion A squid snack in the form of pasta noodles filled with the rich and strong flavor of cheese A squid snack in the form of pasta noo…
Namdo Soban inc. / 19-3 Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Republic of Korea / +82618018969
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Preparations of meat / HS CODE [2104102000]
-Domestic ingredients : Use Wando flounder, Wando kelp etc. domestic ingredients. -Various nutrition : Wando Flounder is high-protein, low-fat, low-calorie food. Flounder porridge is made by using only 2 kg or more fill…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com
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Edible fruit and nuts / HS CODE [0808300000]
I put the pear in the box and worked on it If you sell it to an exporter, the exporter exports it abroad
arifarm / 128 Geumbong-ro, Geumcheon-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-10-6209-7836
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Live animals / HS CODE [2008995010]
Jangheung Eco-friendly No-Acid Laver
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NAMDO COOP / 3-3, Toyosijang 2-gil, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea / +82-61-864-0743
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Live animals / HS CODE [1212299099]
Dried seaweed fulvescens abalone soup
Freeze-dried seaweed abalone soup, which combines high-quality abalone from Wando, Jeollanam-do, with seaweed, is a premium HMR instant cooking food. It is an instant seafood processing food customized for modern people …
gogeumbada / 504, Gogeumdong-ro, Gogeum-myeon, Wando-gun, Jeollanam-do, Korea / +821071590754 / http://www.haeppeum.com
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Meat and edible meat offal / HS CODE [0207]
Chicken breast steak made using Korean chicken breast that is light and soft It is juicy and soft with its own manufacturing technique. One pack also fills up the essential nutrients you need a day.
FOODONE / 63, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-833-6848 / http://www.푸드원몰.kr
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Preparations of meat / HS CODE [1604.20-40]
Contents : Assorted various types ,size and volume of fish cakes inseted into skewer stick. You can also cook Fish cake stew eacily & conveniently taking advantage of this Fish cakee skewer.
haedofood's / 10, Gukdongnam 8-gil, Yeosu-si, Jeollanam-do, Korea / +88-061-642-7322 / https://haedofood7322.cafe24.com/
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Live animals / HS CODE [0710808010]
Frozen ＆ Boiled Seasoned Aster
Raw edible aster produced on April to June is frozen by blanching it in the sanitary workplace. You can feel fragrance and taste of raw edible aster when you eat it by defrosting and cooking it for seasoned vegetable
Namulsarang Co. Ltd / 338, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Korea / 82-61-333-5588 / http://namul5588.com
