TOTAL 999

Miscellaneous edible preparations / HS CODE [2008995010]
Seaweed Snack ( onion, cheese, curry, wasabi, spicy )
Homemade from the heart and soul. Korean ingredients of laver and glutinous rice that are dried and fried. Available in five flavors : onion, cheese, curry, wasabi, spicy. Can be eaten as a snack or as a side dish in bit…
badalove / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea / 01094832607 / http://www.badalove.co.kr

Vegetable plaiting materials / HS CODE [2008995010]
Roasted Laver (Twice-Roasted Kimbap Laver)
It is gimbap laver made by selecting only high-quality raw materials grown in clean waters. With its moderate thickness, elasticity, smooth surface without wrinkles, and excellent durability, it is easy to roll and tear…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Vegetable plaiting materials / HS CODE [12122120]
"""1. A proper blend of 90% wakame seaweed and 10% seaweed preserves their distinct aroma. 2. Produced using the pole-and-line method on seabeds. 3. Optimal exposure to natural light enhances taste and aroma."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Vegetable plaiting materials / HS CODE [1212212010]
Harvested from clean, unpolluted waters and naturally dried, this product offers excellent taste and aroma. The stems have been removed, so no washing is required, making it not only convenient but also hygienic and visu…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Preparations of vegetables / HS CODE [200599.90]
seasoned persimmon with red pepper paste
seasoned persimmon with red pepper paste
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Residues / HS CODE [2309101000]
nonda abalone snack 4 types (Chicken, salmon, duck, beef)
Protein is the main ingredient and contains a lot of vitamins, calcium, iron, etc., it is helpful for skin health, energy recovery, and maternal health. In addition, it is suitable for pets with weak digestive system due…
NONDA / 41, Yongdang-ro, Mokpo-si, Jeollanam-do, Korea / +8207078368111 / http://www.nonda.co.kr

Preparations of vegetables / HS CODE [200989]
Nice toktok Bellflower pear juice
Seongjagol Naju is composed of organic soil such as loam, sandy loam, and viscous loam, so it has good drainage and an optimal natural environment for pear cultivation. In addition, Geumsan, the home of medicinal herbs, …
zaramfood / 239-19 Haean-ro, Cheonggye-myeon, Muan-gun, Jeollanam-do, Republic of Korea / +82-61-452-6699

Preparations of vegetables / HS CODE [2103909090]
seasoned perpper with bean paste
seasoned perpper with bean paste
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Live animals / HS CODE [2005991000]
The 2023 Korean Kimchi Exhibition Award! 1. It's cool and clean with plum extract as the base 2. Only 100% domestic raw materials selected from the eight major production areas are used 3. Jeolla-do Kimchi, which is char…
SAEBYEOK FARM / 186-5 Nanosandan-ro, Jinwon-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / +82-61-888-7110 / http://www.saebyeokfarm.com

Vegetable plaiting materials / HS CODE [2008995010]
This premium product is made by carefully selecting only high-quality seaweed harvested from clean domestic waters and lightly roasting it twice at the optimal temperature, making it a versatile dish that can be used as …
CHUNGSANEA FOOD CO., LTD / 23-65 Sandan 3-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-51-206-5852 / http://chungsanea.com

Fish and Molluscs / HS CODE [030783]
It is a product made of abalone harvested in season in Wando, the clean sea. It is a product that is self-frozen at -45°C after washing abalone and quickly freezing it at -45°C, and it is a product that is 80g small and …
WANDOMOM / 27, Nonggongdanji 3-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / 0615524503 / http://www.wandomom.com

Edible vegetables / HS CODE [0709595000]
Enoki mushroom
Honam Mushroom Agricultural Association / 15 Ojeongseokjeong-gil, Noan-myeon, Naju-si, Jeollanam-do, Republic of Korea / 82613357999