TOTAL 973

Preparations of meat / HS CODE [0305.59.40]
1. Made using 100% Jeju-sourced horse mackerel packed with flesh. 2. Caught individually using traditional pole-and-line fishing methods, ensuring excellent product quality and freshness. 3. Infused with three vegetables…
Cheong Yeon Co. Ltd / 52, Goha-daero 719beon-gil, Mokpo-si, Jeollanam-do, Korea / 061-273-5050 / http://www.cheong-yeon.com

Fish and Molluscs / HS CODE [0306]
These oysters are grown in Goheung, Jeollanam-do. Currently, triploid oysters are exported as live oysters. Triploid oysters do not spawn, so they can be consumed all year round. In the future, we are researching how …
kumsung susan / 303 Seongduguryong-gil, Dongil-myeon, Goheung-gun, Jeollanam-do, Republic of Korea / +82-61-835-7490 / http://www.narogs.com

Preparations of meat / HS CODE [0307830000]
1.Frozen Steamed Abalone is carefully steamed to perfection before undergoing rapid freezing at -60°C, preserving its freshness, flavor, and texture for extended storage. This process keeps the shell and innards intact, …
해미원 영어조합법인 / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seacultuer.kr

Preparations of meat / HS CODE [2104102000]
Healthy food without artificial additives using abalone produced in Wando, a clean sea, and 100% domestic vegetables. Digesting well with rice flour.
namdoaff / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://59108

Fish and Molluscs / HS CODE [0307831000]
" Nutritional snacks - After steaming the active abalone, it was washed and semi+F8:G8-dried. - Made from 100% active abalone. - You can eat it right away without cooking - You can also use it for cooking. - Eat immedia…
HAESRE CO.,Ltd / 28 Wondong 1-gil, Gunoe-myeon, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-555-5988 / http://haesre.com

Salt; sulfur;earths and stone / HS CODE [2501009090]
1. It is a sea salt that is naturally dried with sea breeze and sunlight in Sinan, a clean tidal flat designated as a World Natural Heritage Site by UNESCO. 2. It is a healthy salt produced by optimized technology (paten…
EcoSalt Co,. Ltd,. / 35, Mongtangongdan-gil, Mongtan-myeon, Muan-gun, Jeollanam-do, Korea / +81-61-454-3303 / http://www.ecosalt.co.kr

Preparations of vegetables / HS CODE [0712902096]
o Namul with the sea breeze and sunshine of Goheung - Natural drying by turning over by hand several times, not by machine drying - Maintains the scent and soft texture of herbs o Simplicity that does not requ…
Damwoo Co., Ltd. / 15-6, Bongsan-ro, Dohwa-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-835-7375 / http://www.damwoo.net

Live animals / HS CODE [0712902097]
Raw cirsium produced in spring is divided into smaller parts in the sanitary workplace by blanching and drying it. It is good to eat it for seasoned vegetables or cirsium rice by blanching it.
Namulsarang Co. Ltd / 338, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Korea / 82-61-333-5588 / http://namul5588.com

Miscellaneous edible preparations / HS CODE [2104102000]
Shinan-eodam Hansik-Yugsu plain
- anyone could become a Korean food master - korean broth made from Korean traditional fermented ingredients (Korean style soy sauce, salted shrimp) and 16 agricultural and marine products - easy to make all Korean dishe…
어업회사법인 신안새우젓 주식회사 / 1450, Haejejido-ro, Jido-eup, Sinan-gun, Jeollanam-do, Republic of Korea / +82-61-262-8989 / http://www.shinansuj.kr

Live animals / HS CODE [2005991000]
The 2023 Korean Kimchi Exhibition Award! 1. It's cool and clean with plum extract as the base 2. Only 100% domestic raw materials selected from the eight major production areas are used 3. Jeolla-do Kimchi, which is char…
SAEBYEOK FARM / 186-5 Nanosandan-ro, Jinwon-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / +82-61-888-7110 / http://www.saebyeokfarm.com

Preparations of vegetables / HS CODE [2005991000]
Jayeonrak green pepper-young summer radish-water kimchi
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Miscellaneous edible preparations / HS CODE [2103901090]
Stir Fried Gochujang withShitake Mushrooms
Shitake mushrooms grow on a variety of dried up trees such as brushwood and oak trees. Fromwell harvests Shitake mushrooms directly from forests with these dried trees. It then adds the Shitake mushrooms into Gochujang m…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com