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JeollaNamdo Product List

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  • Konjac Water Jelly 3 types (Calamansi, Green Apple, Wild Mango) 150ml x 10pack

    Preparations of vegetables / HS CODE [2202999000]

    Konjac Water Jelly 3 types (Calamansi, Green Apple, Wild Mango) 150ml x 10pack

    Devil's-tongue jelly is known as a low-calorie, low sugar food that is rich in dietary fiber and gives only fullness without being absorbed into the body. By adding this devil's-tongue jelly to KaLow Water Jelly, we dev…

    Marine Techno Inc  / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82-70-7612-0537  / http://www.marinetechno.kr

  • Wando Gopchang dried laver Gift Set

    Edible vegetables / HS CODE [2008995010]

    Wando Gopchang dried laver Gift Set

    Because the laver leaf looks like squigglu tripe, it is called Tripe Laver. We grilled fresh herbs grown in Wando without oil or salt. It is grilled tripe laver that is delicious without any seasoning with sweet and sav…

    Wando to the world 237 co.,ltd  / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82-10-7301-0153  / http://www.totheworld237.com

  • MANNA ROASTED SEAWEED

    Miscellaneous edible preparations / HS CODE [2008995010]

    MANNA ROASTED SEAWEED

    -Development concept : For Gimbab & Sushi -Hygienic production with the latest facilities -Roasted twice and more crispy Capacity : Unit (230g/100 Sheet) Box (230g*32pack)

    manna food co. ltd  / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea  / +82-61-894-7990  / http://www.mannafood.net

  • Farmer’s Salty Bellflower pear juice

    Live animals / HS CODE [20099099]

    Farmer’s Salty Bellflower pear juice

    Pear is effective for chronic cough, respiratory disease, fever and thirst, diuresis, swelling, hangover, natural digestive, etc. Bellflower is rich in saponin ingredient and it relieves inflammation, enhances immunity,…

    hosung farming Corp.  / 36, Yongjeonjidong-gil, Bonghwang-myeon, Naju-si, Jeollanam-do, 58307, Republic of Korea  / 821088941385  / http://www.oberryya.com

  • Trufru Pomegrante & Red Ginseng

    Beverages, spirits and vinegar / HS CODE [2202999000]

    Trufru Pomegrante & Red Ginseng

    Product Name : Trufru Pomegranate & Red Ginseng Ingredients : Pomegranate Concentrate 12%, Red Ginseng Extract 18%, Fermented Pomegranate Vinegar Packaging : Spout pouch 80ml *15ea, 280x95x180(mm) Shelf Life : 24 Months …

    Pure bright and warm cooperative  / 13 Oesan-gil, Podu-myeon, Goheung-gun, Jeollanam-do  / 82-61-834-3665  / http://www.pureplan.co.kr

  • Citron Tea

    Beverages, spirits and vinegar / HS CODE [2008301000]

    Citron Tea

    Hesperidin contained in the citron is effective in reducing triglyceride levels.  Naringin, which cause the bitter taste of citron, has antibacterial and  antioxidant properties. Citron is three times the calcium content…

    HANSUNGFOOD  / 13, Jugam-ro, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-61-830-1000  / http://www.hansungfood.co.kr

  • Dried sea tangle 150g

    Vegetable plaiting materials / HS CODE [12122150]

    Dried sea tangle 150g

    ○ There are various ways to eat kelp. You can eat it in a variety of ways, including raw kelp, dried kelp, soaked kelp, boiled kelp, and bugak. You can eat it with various kelp dishes, noodles, rice, or wraps. You can al…

    kumbokfood  / 15, Nonggongdanji 3-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea  / 0615547836  / http://www.kumbokfood.com

  • korea soy souce

    Miscellaneous edible preparations / HS CODE [2103100000]

    korea soy souce

    The traditional fermented soybean lump is put in a jar and water is poured with sea salt and aged for 40 days. After aging, take out the lump of fermented soybean lump and make it into soybean paste, After pasteurization…

    NAJU SIGULNONJANG  / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea  / +82-61-336-6534  / http://http//www. 정담소담.com

  • Harusiksa protein

    Miscellaneous edible preparations / HS CODE [160290]

    Harusiksa protein

    ○ It is a high-protein food containing 65% to 70% of natural protein that contains daily meals and protein. You can put it in when you cook salad topping, stew, and soup, and it is good for the elderly, patients, and gro…

    OmO  / 81-9, Bakgok-gil, Yong-myeon, Damyang-gun, Jeollanam-do, Korea  / +82-(0)70-4681-3300  / http://www.omopro.com

  • Abalone-Jang SET

    Live animals / HS CODE [0307872000]

    Abalone-Jang SET

    It is grown by feeding only seaweed and kelp in the clean waters of Wando, a healthy island with beautiful seas and islands. Directly harvested from live abalone, made clean and safe in HACCP facilities. All ingredients…

    dashimachonbok  / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea.  / +82-61-552-5022  / http://www.dashimachonbok.com

  • Seasoned abalone seaweed with red pepper paste

    Live animals / HS CODE [1605571000]

    Seasoned abalone seaweed with red pepper paste

    [Wando Abalone with Seaweed Seasoning 3 Series] Seasoned abalone seaweed with dipping sauce Seasoned abalone seaweed with soy sauce Seasoned abalone seaweed with red pepper paste It is made by collecting fresh live ab…

    dashimachonbok  / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea.  / +82-61-552-5022  / http://www.dashimachonbok.com

  • Hydrogensalt Cinnamon

    Salt; sulfur;earths and stone / HS CODE [250100]

    Hydrogensalt Cinnamon

    - Features Hydrogensalt is produced by baking sea salt from the world renown mudflat in Shinan. The salt is heated inside a quantum energy reduction kiln for 120 hours (containing 100ppb or more of dissolved hy…

    농업회사법인 솔트힐(주)  / 7, Haeyanggwangwang-gil, Jeungdo-myeon, Sinan-gun, Jeollanam-do, Korea  / +82-61-281-7766  / http://www.hydrogensalt.com