TOTAL 1,017

Beverages, spirits and vinegar / HS CODE [2206009090]
58% alchol percentage. 750 ml 1. Shining like Ruby 2. Soft flavor 3. Non sweet, Non bitter spirit , No headache Hongju literally means "Red Liquor" and the name coms from its color. It is one of Korea's traditio…
대대로영농조합법인 / 98 dunjeon-ri, gunnae-myeon, jindo-gun, / 0615423388 / http://e-hongju.co.kr

Fish and Molluscs / HS CODE [0307721000]
It is a product that vacuums and freezes only the cockle kernel by boiled the cockle, and it can be used for cockle cooking immediately after thawing without the need to boil and lay the shell.
BEOLGYOCODFISH CO.,LTD. / 185-95, Jangam-gil, Beolgyo-eup, Boseong-gun, Jeollanam-do, Korea / 82-61-745-9907 / http://www.k-cockle.com

Fish and Molluscs / HS CODE [0307810000]
Wando is a clean sea area and has the best environment for abalone productionn with clean seawater and abundant food. Wando Hwaljeonbok offers a fresh texture and flavor of Wando's production area.
YOUNG JIN FISHERIES CO. / 27, Haebyeongongwon-ro, Wando-eup, Wando-gun, Jeollanam-do, Korea / +81-61-554-7462 / http://www.yjfisheries.com/

Beverages, spirits and vinegar / HS CODE [2209.00]
Jerusalem artichoke and brown rice vinegar
Natural fermented Jerusalem artichoke and brown rice vinegar that has been fermented and aged for 2 years using only traditional yeast and malt made from Korean wheat in tea made with pork potatoes. Functional blending v…
ogokbalhyomaeul / 14-8, Meokgol-gil, Dong-myeon, Hwasun-gun, Jeollanam-do, Korea / +82-61-372-8688 / http://www.ogoktown.com

Preparations of vegetables / HS CODE [20089990]
Green plum extract : Plum produced in Gwangyang, Jeollanam-do, is put in a fermentation container at a 1:1 ratio with sugar and fermented for 100 days, and the plum without juice is removed and aged at a low temperature …
ganamfarm / 110-12 Daebat 1-gil, Daap-myeon, Gwangyang-si, Jeollanam-do, Republic of Korea / +821064486245

Preparations of vegetables / HS CODE [2001909090]
o Pickles eaten with herbs - Secret method using 12 natural ingredients Low salt with lower sodium content to 50% - Sweet and sour pickles with apple cider vinegar o The tender buds of spring with sea breeze a…
Damwoo Co., Ltd. / 15-6, Bongsan-ro, Dohwa-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-835-7375 / http://www.damwoo.net

Animal or vegetable fats / HS CODE [151590]
Land of Angel,Farm Corp perilla oil
Made using 100% domestic perilla seeds only Rich in nutrients by low-temperature compression
land of angel, farm corp / 109 Namni-gil, Hwangsan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea / +82-10-5240-5162 / http://www.landofangel.com/

Live animals / HS CODE [2009120000]
Kids' pear bellflower juice is a healthy drink for children and is manufactured using pear and bellflower concentrate as the main ingredients. It is a product developed so that children can drink it without feeling rejec…
korea f&b / 126 Jeongicha-ro, Daema-myeon, Yeonggwang-gun, Jeollanam-do, Republic of Korea / +82 70-7588-0227

Live animals / HS CODE [2008995010]
300g of squirt sauce made with 100% domestic ingredients. You can trust it even more using the best originals. It contains sesame oil, so it is crispy and savory. It`s good for group meals or school meals Because it`s a …
BaDam Food / 79-1, Eoran 1-gil, Songji-myeon, Haenam-gun, Jeollanam-do, Korea / +8210-9124-3814

Salt; sulfur;earths and stone / HS CODE [2501000]
The Depth of Flavor perfected through 10 Years of Waiting, Premium Sea Salt. This Premium Sea Salt is created by the Pure Energy of the Wetlands, recognized by UNESCO, and the Dedication of Artisans. Experience the Diffe…
Heungnong Solt Food / 흥농쏠트식품 (홍농솔트식품) / +82 061-281-7951 / https://smartstore.naver.com/saltfood

Products of animal origin / HS CODE [1605.10-10]
Spicy Marinated Crab, 16 fresh ingredients such as apples, onions, pineapples, and Cheongyang peppers are minced in a red-pepper sauce without adding seasoning, and handmade boneless marinated crab is used as a side dish…
woosoohan / 17-10, Sudang-gil, Joseong-myeon, Boseong-gun, Jeollanam-do, Korea / 82618585993 / http://woosoohan.shop/

Fish and Molluscs / HS CODE [0303.39-00]
The healthy and fresh flounder was cleaned and quick-freeze according to a certain size. Fresh flounder is processed on the same day to preserve its taste and nutrition. The fish can be processed according to buyers’ pre…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com