TOTAL 990

Live animals / HS CODE [090422]
land of angel, farm corp red pepper powder
Wash, dry, and process using only 100% Haenam red pepper Korea's only natural drying method of ocher room far-infrared rays Common flavored, medium-thick particles for general use
land of angel, farm corp / 109 Namni-gil, Hwangsan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea / +82-10-5240-5162 / http://www.landofangel.com/

Live animals / HS CODE [2008995010]
Made using high-quality domestically produced raw seaweed. It is good as lunch box seaweed, one per meal, as a snack for children or as a side dish for adults with drinks. This product is flavored using 98% purity natur…
daehanmulsan co.,ltd / 2, Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7125-3501 / Http://www.대한물산.com

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Allium hookeri Leaf Mustard Kimchi, Watery Leaf Mustard Kimchi, Leaf Mustard Pickle
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr

Fish and Molluscs / HS CODE [030199]
- Land farming in the clean waters of Wando Sea - Due to the seawater temperature (15 to 25 degrees Celsius) environment, it has excellent texture and firm meat, and boasts the best taste among raw fish. - It is rich in …
Wando Seafood Association.,Ltd / 43, Nonggongdanji 1-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615549777 / http://baborang.com

Miscellaneous edible preparations / HS CODE [2008995010]
Olive Oil Seasoned laver/ Seaweed snack , Roasted and seasoned laver flakes
It is a nutritious seaweed made of crispy and savory taste by adding olive oil to a select quality raw plant.
HAESONG FOODS CO.,LTD / 1399, senam_ro, sanpo_myeon, naju_si, jeollanam_do, korea / 061-336-9289

Miscellaneous edible preparations / HS CODE [2501009010]
This sea salt is produced directly in Suncheon Bay and certified as excellent sea salt. It is washed and dried. It is separated by particle size, making it convenient for use in a variety of dishes.
MIGAFOOD / 96 Deokjeong-gil, Byeollyang-myeon, Suncheon-si, Jeollanam-do, Republic of Korea / 82617446484

Vegetable plaiting materials / HS CODE [2008119000]
Seaweed Snack (brown rice, peanut, spicy brown rice, chocolate)
A combination of various toppings(brown rice, peanut, spicy brown rice, chocolate) between laver and natural seasoning liquid, it is a product that can be eaten as a nutritious snack for children or a light snack with al…
CHUNGSANEA FOOD CO., LTD / 23-65 Sandan 3-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-51-206-5852 / http://chungsanea.com

Vegetable plaiting materials / HS CODE [1902199000]
It's a raw noodle product using Wan-do kelp. It's healthy, savory, and comes with a variety of sauces for easy cooking.
woosungproducts / 954, Cheonghaejin-ro, Gunoe-myeon, Wando-gun, Jeollanam-do, Korea / +82-61-552-1066 / http://www.seavalue.co.kr

Live animals / HS CODE [03078100]
The abalone was produced by supplying only sea mustard and kelp from Wando, the healthy and pristine repository of the sea. As a low-fat, high-protein food, the abalone has lots of vitamins and minerals with good taste a…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com

Vegetable plaiting materials / HS CODE [1212211010]
This product is made using high-quality seaweed harvested from pristine coastal waters, carefully selected for its ideal thickness, elasticity, and smooth surface — making it perfectly suited for rolling gimbap. With a …
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Miscellaneous edible preparations / HS CODE [1603003000]
Agamanse is a healthy juice extracted at high temperature and high pressure for 5 hours by mixing black pig's Danjok with the main ingredients such as pumpkin, ginger, jujube, wormwood, licorice, brown root, donkey, sky …
fisheries corporation Aju Food Co.,Ltd. / 1110, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-61-392-5580 / http://www.ajufood.co.kr

Vegetable plaiting materials / HS CODE [200899]
Seaweed Pesto/Ecklonia Cava Pesto
This pesto can be eaten with sushi, fish (salmon, tuna, abalone, etc.), snacks, salads, pasta, bruschetta
Namdo Soban inc. / 19-3 Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Republic of Korea / +82618018969