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JeollaNamdo Product List

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  • Xylitol candy

    Vegetable plaiting materials / HS CODE [17049020]

    Xylitol candy

    Allbarm 100% correct xylitol candy is a functional raw material certified by the Ministry of Food and Drug Safety to help reduce the risk of tooth decay. It was harvested from birch trees grown in Finland's natural envir…

    ALLBARM  / 236, Geumgangsan-ro, Donghwa-myeon, Jangseong-gun, Jeollanam-do, Korea  / +82-2-1566-6023  / http://allbarm.kr

  • Land of Angel,Farm Corp red pepper seed oil

    Animal or vegetable fats / HS CODE [151790]

    Land of Angel,Farm Corp red pepper seed oil

    Made using only 100% domestic red pepper seeds Rich in nutrients by low-temperature compression

    land of angel, farm corp  / 109 Namni-gil, Hwangsan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea  / +82-10-5240-5162  / http://www.landofangel.com/

  • Frozen Abalone(cooked)

    Fish and Molluscs / HS CODE [160557]

    Frozen Abalone(cooked)

    - Intestines and shell not removed -220g -5pcs/pack - Cleaned, steamed, frozen vacuum-sealed - Packed in PET tray, PE plastic bag, and shipping box - Storage : -18°C freezer storage - Expiration date : 2 years from the p…

    The Full Moon Co.,Ltd. Wando  / 5F, 34, Dosan-daero 30-gil, Gangnam-gu, Seoul, Republic of Korea  / +82-70-8648-1677  / http://wandoboy.com/

  • ROASTED SEAWEED GIM (Yaki Sushi Nori)

    Vegetable plaiting materials / HS CODE [200899]

    ROASTED SEAWEED GIM (Yaki Sushi Nori)

    Yaki sushi nori roasted at the optimal temperature and conditions to keep the softness and shiny look of raw seaweed.

    YUMMY EASY FOOD  / 58-1 Hangni-gil, Samsan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea  / +82 70 8752 0021  / http://www.modecat.com

  • Frozen abalone

    Fish and Molluscs / HS CODE [1605579000]

    Frozen abalone

    It is a product that was quickly frozen after cleaning the fresh abalone cleanly. (You can consult on various sizes and packaging methods)

    Wando Abalone Co., LTD  / 11, Nonggongdanji 8-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea  / +82615553600  / http://www.wakorea.kr/

  • Dolsan Allium hookeri Leaf Mustard Kimchi, Watery Leaf Mustard Kimchi, Leaf Mustard Pickle

    Preparations of vegetables / HS CODE [2005.99.10]

    Dolsan Allium hookeri Leaf Mustard Kimchi, Watery Leaf Mustard Kimchi, Leaf Mustard Pickle

    Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…

    SocialBio.inc  / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / 82-61-691-3739  / http://socialbio.kr

  • laver

    Edible vegetables / HS CODE [2008995010]

    laver

    Because the laver leaf looks like squigglu tripe, it is called Tripe Laver. Lumpy and chewy texture with sweet taste. 100% non-hydrochloric zcid laver. This is in fact top quality, high- end dried laver.

    Wando to the world 237 co.,ltd  / 70-6, Mangseok-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82-10-7301-0153  / http://www.totheworld237.com

  • Seaweed Snack ( onion, cheese, curry, wasabi, spicy )

    Miscellaneous edible preparations / HS CODE [2008995010]

    Seaweed Snack ( onion, cheese, curry, wasabi, spicy )

    Homemade from the heart and soul. Korean ingredients of laver and glutinous rice that are dried and fried. Available in five flavors : onion, cheese, curry, wasabi, spicy. Can be eaten as a snack or as a side dish in bit…

    badalove  / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea  / 01094832607  / http://www.badalove.co.kr

  • Steamed Arkshell Meat

    Fish and Molluscs / HS CODE [03072200]

    Steamed Arkshell Meat

    •Ready to cook immediately after thawing •The scallop are cooked in their own moisture using a high-pressre steaming method that allows them to retain their juices and maintein their rich flavors and nutrition •Shelf L…

    Yeosu Saegomak Inc.  / 21, Dueon-gil, Yulchon-myeon, Yeosu-si, Jeollanam-do, 59603, Republic of Korea  / 82616926053

  • COOKED CROAKER

    Fish and Molluscs / HS CODE [0305594000]

    COOKED CROAKER

    Name of material: Yellow croaker, salt It was published in Beopseongpo, Yeonggwang, as dried with a west wind(called,"Hani wind") for more than three months after salted down with bay salt. Dried products were removed in…

    MISUNG FISHERY ASSOCIATION CORP  / 195-28, Yeonggwang-ro, Beopseong-myeon, Yeonggwang-gun, Jeollanam-do, Republic of Korea  / +82-61-356-9999

  • IDFarm Altari Kimchi

    Preparations of vegetables / HS CODE [2005991000]

    IDFarm Altari Kimchi

    IDFarm's Altari Kimchi is made with only the freshest, highest quality Altari radishes grown in Jeollanam-do. It is made by fermenting for 3 to 5 days depending on your preference. It is delicious.

    IDFarm Co., Ltd  / 106 Ujeong-ro, Naju-si, Jeollanam-do, Republic of Korea  / +82-61-337-0201

  • RaumTok_Advance Calendar Challenge Series

    Coffee · Spices / HS CODE [210120]

    RaumTok_Advance Calendar Challenge Series

    RaumTok_Advance Calendar Challenge Series The Advance Callader Challenge series, which is made of five types of domestic enzyme fermented tea (2 types of fruit tea, 2 types of flower tea, and 1 type of sprout peanut tea…

    NANUMBIO. co.,Ltd  / No.302, 123, Nanosandan-ro, Nam-myeon, Jangseong-gun, Jeollanam-do, Korea  / +82-61-905-0101  / https://nanumbio.modoo.at