TOTAL 973

Preparations of vegetables / HS CODE [2103909090]
seasoned pepper in soy
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Vegetable plaiting materials / HS CODE [2008.99]
MANNA SEASONED & GRANULATED SEAWEED WITH ANCHOVY
Seaweed and anchovies collected from the southern part of the clean sea selected by Seaweed craftsman were made by minimizing the amount of oil and sugar. It is characterized by its lightness and savory texture using a …
manna food co. ltd / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea / +82-61-894-7990 / http://www.mannafood.net

Preparations of vegetables / HS CODE [2005991000]
Korea's most representative kimchi. Salted cabbage, washed, drained, and mixed with various spices to make it. if you eat it right after you make it, it tastes spicy, crisp, and fresh. when it is matured, it is rich in f…
yellowfoods Co., Ltd. / 2-13, Sinhosinchon-gil, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-061-393-0688 / http://www.yellowfoods.co.kr

Beverages, spirits and vinegar / HS CODE [2206]
I made a 12-degree table wine with only rice and taro yeast from the region, and it boasts a six-month consumption period.
sihyangga / 4 Geunchon 1-gil, Samgi-myeon, Gokseong-gun, Jeollanam-do, Republic of Korea / 07041130915 / http://sihyangga.co.kr

Preparations of cereals / HS CODE [1904109000]
Organic Rice Puffs Rainbow Ball
- These organic rice puffs are ball-shaped snacks puffed with heat and pressure rather than fried in oil, and they can be eaten with thumb and index fingers. - Types: Vege / Banana/ Apple / Strawberry / Cheese
CHUNGDAMEUN CO., LTD / 455-98, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-070-8850-0282 / https://www.farmtobaby.co.kr

Vegetable plaiting materials / HS CODE [12122120]
"""1. Produced using pole-and-line method on the pristine seabeds of Wando County. 2. Exceptional taste and aroma due to exposure to natural light, recognized by consumers as premium seaweed."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Live animals / HS CODE [2208909000]
Korean berry, lespedeza infused wine DIY KIT
1. Sansuyu Makgeolli Kit infused with the energy of Mt. Jiri. 2. Made with locally grown sansuyu from pristine Gurye. Abundant in nutrients Naturally rich in Vitamin A from growth in the wild Aids in immunity and blood …
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of cereals / HS CODE [1905901050]
Rice Ball (Strawberry ,Fruits ,Sweet-pumpkin)
Produced in a confectionery HACCP certified facility Well-being health snack that contains organic polished rice Rice confectionery made with organic white rice that allows you to enjoy the natural taste of fruits thro…
Hephzibah F&B CO.,LTD / 455-96 Noan-ro, Noan-myeon, Naju-si, Jeollanam-do (Jangdong-ri) / 061-332-2827 / http://myhfnb.com

Preparations of vegetables / HS CODE [200990]
1) We aim for neck and bronchial health by using natural ingredients. 2) Easy packaging makes it easy to eat one every day. 3) We lowered the cost by reducing raw material production and production costs 4) It is an esse…
Mango / Rm. 210, 30-5, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Republic of Korea / +827077853335

Miscellaneous edible preparations / HS CODE [2501009010]
This sea salt is produced directly in Suncheon Bay and certified as excellent sea salt. It is washed and dried. It is separated by particle size, making it convenient for use in a variety of dishes.
MIGAFOOD / 96 Deokjeong-gil, Byeollyang-myeon, Suncheon-si, Jeollanam-do, Republic of Korea / 82617446484

Beverages, spirits and vinegar / HS CODE [220290]
Kombucha-Peach, Kombucha-Plum, Kombucha-Pear
A refreshing fermented beverage made with Suncheon green tea—once offered to kings of the Joseon Dynasty and acclaimed as the finest in Heo Gyun’s “Domundaejak”. Blended with locally grown fruits and crafted using the un…
FERMENTED FOOD INDUSTRY SUPPORT CENTER / 538-4 Seungju-ro, Seungju-eup, Suncheon-si, Jeollanam-do, Republic of Korea / +82-61-750-8201 / https://www.ffic.kr

Miscellaneous edible preparations / HS CODE [2008995010]
We insist on good raw materials so that the taste and aroma of seaweed itself are not covered. The reason why dried laver is delicious! That's because they insist on a 'handmade traditional way'. Also, the reason is the…
shinan1004 / Shinan 1004 seaweed CO.,LTD / 061-246-7312 / http://www.yemat.com